DESCRIPTION

Made of Assam leaves grown naturally in the high hills of Chiang Rai and blended with intense ginger, this rich and spicy black tea blend is a crowd-pleaser and will awaken all your senses. Strong and powerful, bold and sticky, with both fiery spice and the deep fragrance of black tea — a good kick to start your days and a fun, intriguing flavor that wakes up your palate. Brewing Instructions: One teabag per cup (200 ml). Pour boiling water and brew for 3 to 5 minutes. Sit back, relax and enjoy Chaidim Organic Ginger Black Tea. Ingredients/Net Weight: Black Tea Leaves, Ginger — 3 g per triangle teabag

SCENT NOTES

Black Tea, teabag

PERFECT FOR

Afternoon Break, After Meals, Cold Season, Everyday Sipping